50%vol. Cask Strength.
This version of Amrut Single Malt whisky from India has won Gold Medals at World Tasting Competition levels.
Distilled in Kambipura, Bangalore, India using selected Indian barley and nurtured by waters from the Himalayas, this world class whisky is matured in oak barrels in a unique tropical condition at an altitude of 3,000ft.
Named after the Elixir of Life from ancient Indian mythology, "Amrut" has been distilled over three generations since 1948.
An incredibly good dram!
As featured in “101 Whiskies to Try Before You Die” by Ian Buxton (see the Books section).